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Event Details

Join us for the Ultimate Long Table Beach House Dinner - Wednesday 24th August 2016

The relaxed surrounds of the first floor of Bathers Beach House will be yours to enjoy as you and your fellow diners will served the new releases from one of Western Australia's favourite wineries, Vasse Felix, paired together with a specially created six course menu from our head chef.

Your night will night will begin at 6.30pm as doors open and you will be greeted with Oyster Beignets, Sorrel Veloute & Pickled Cucumber together with VasseFelix Blanc de Blancs. This will be served cocktail style as you mingle with your fellow guests and enjoy the sunset.

At 7pm take your place at dinner for the remaining five courses, whilst Vasse Felix senior winemaker Michael Langridge talks with you about the vineyard these latest releases.  

Menu

Caramelised Linley Valley Pork Belly & Butter Poach Langoustine Tail, Pea Salad, Shellfish Bisque
2015 Vasse Felix Semillon Sauvignon Blanc

Pan Fried Cone Bay Barramundi, Crispy Potatoes with Bacon, Broad Beans & Samphire
2014 Vasse Felix Premier Chardonnay

Harvey Beef Carpaccio, Truffled Mushroom & Aged Parmesan Arancini
2014 Vasse Felix Premier Shiraz

Charred Kangaroo, Root Vegetables, Bulgur Wheat, Cabernet Sauvignon Jus
2013 Vasse Felix Premier Cabernet Sauvignon

Passion Fruit Panna Cotta, Coconut Macaroons
2014 Vasse Felix Cane Cut Semillon

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Location
Bathers Beach Housee

47 Mews Road Fremantle Fremantle 6160, Australia


Organiser Information

Events Team
Bathers Beach House
(08) 9335 2911

Ask the organiser