Learn how to make traditional sausages with this informative and detailed demonstration held by our collaborative expert meatsmiths. Classes will cover how to make sausages and discuss the vast varieties that can be produced by slightly altering methods. Take home an information booklet of what is covered on the day and have a go at making it yourself. Also included is a Craft & Co beverage on arrival and a selection of house made charcuterie & cheese, finishing the evening with dinner tasting the sausages made during the night