PFC 321 Cider Masterclass


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  * Does not include Sticky Tickets booking fee.
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Masterclasses: Immersive, educational and on location

Tickets are limited to 20 people to ensure intimate class sessions

Peter Ford Catering brings you a series of Master classes for 2020 which are immersive, educational and on location. Featuring produce from our local region, you'll enjoy the sights and sounds of the featured producer venue, whilst learning from innovative local chef, Peter Ford.

Sunday 4 October - 321 Cider at Orchards on Springvale Farm (Weatherboard, Learmonth)

  • Arrival 10am for coffee and a bite
  • Tour of the Farm
  • Cider awareness talk by Farm owner
  • 11am - Start class (2 hours) - An apple and cider based menu
    • Cooking with cider
    • Sauce making
    • Pickling
    • Desserts
  • 1pm – Enjoy the food prepared in the class for lunch
  • Opportunity to purchase 321 Cider
  • 2pm Departure

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