Melbourne Cup 2014 on Belair Park Country Club

Melbourne Cup 2014 on Belair Park Country Club

Belair Park Country Club

Tuesday 4^th November 2014

12.00 Arrival

Big Screens- Sweeps-Best Hat Prizes- Lots of Fun!

3 course meal and 3.5 hour beverage package for only

$69.00 per person

Menu

ANTIPASTO PLATTERS per table

WARM SALT AND PEPPER SQUID

On a goumec tomato, cucumber, mango salsa and mixed leaf salad served with sweet chilli and lime dressing

OR

DUO OF MUSHROOM TART

Duo of Swiss brown and fields mushrooms with sundried tomatoes and feta in a light pastry tart topped with dressed rocket and tomato coulis.

CRISPY SKIN ATLANTIC SALMON

Presented over crushed potatoes, dressed rocket and blood orange hollandaise

OR

FREE RANGE BAKED CHICKEN BREAST

Filled with ricotta cheese & avocado over a potato rosti with roasted tomato and capsicum sauce.

SWEET TASTING PLATE

Sticky date pudding and butterscotch sauce, white chocolate mud cake and cream patisserie fruit flan.

International Tea and Coffee Buffet

Special dietary requirements welcome please just let us know!

CALL US NOW FOR A BOOKING 8278 8991

OR Email info@belairparkcountryclub.com.au