Frisky Whisky

This July we will be bringing hygge and Tasmanian whisky to The Creech. Curly (Vintage Tasmania) and Dr Fi (Research Legend) are back with another eclectic Tasmanian experience.  

Tasmania hit the ground running after 150 or so years with no distilleries. Thanks to the work of Bill Lark, there are world-class whiskies being produced right here on our doorstep. Enjoy a masterclass, some re-vamped classic cocktails and a whisky themed dinner, all with a backdrop of roaring fires, eclectic tunes and fine company.

Hygge? The Danish invented the word but I think Tasmania has perfected it...