Tas Whisky Week Tasting

Tasmania's Whisky Week is here! Hosted by Curly Haslam-Coates from Vintage Tasmania, Saint John's Craft Beer Bar is the perfect location to enjoy whiskies from around Tasmania expertly matched with food from Launceston’s Harvest Market Stallholders.

Guests can also enjoy a complimentary distillery tour at Launceston Distillery on Friday July 29th. Distillery Tour:

6pm, Friday July 29^th.

Launceston Distillery, Hangar 17, 201 Evandale Road, Western Junction.

Learn how single malt whisky is made with a behind the scenes distillery tour. The Distillery team will walk you through the distilling process, from malted barley to oaks casks, tasting and nosing along the way.

Please dress warm and wear comfortable shoes. (The distillery is at Hangar 17, Launceston Airport, about 800 metres past the entrance to the airport terminal, next to the Tasmanian Aero Club).

For more information on the distillery tour, contact Launceston Distillery on info@launcestondistillery.com.au