CIRCA 1876 MEMBER'S LUNCH AUGUST 22

Circa 1876 stands as one of the Hunter Valley’s most iconic restaurants. Nestled beside a historic cottage on the picturesque grounds of Roscrea Estate, it is surrounded by lush, produce-rich kitchen gardens.

Executive Chef Anthony Fullerton presents a menu that embraces the seasons and the estate’s homegrown ingredients, offering a refined yet relaxed dining experience. Best described as “unbuttoned fine dining,” the cuisine is honest, thoughtful, and rooted in comfort.

We will be hosting the event in a private space at 12pm (for 12.30pm) on Saturday the 22nd of August.

Tickets are strictly limited and are $180 per person, which includes all food and wine.