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Melbourne Cup 3 Course Lunch


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Event Details

Melbourne Cup - 3 Course Lunch 

It's the race that stops the nation! Join us for our Melbourne Cup 3 course lunch. It will be an action packed filled day with races, sweeps, best dressed competitions and raffles. Plus live entertainment from soloist Katrina Caton from 12pm. 



Chicken Roulade
rolled chicken with asparagus, roasted capsicum, basil and gouda cheese with watercress, witlof and almond salad

Frittata Vegetable Tart
roasted mediterranean vegetables and cherry bocconcini cheese with rocket and parmesan salad


Baked Crispy Skin Chicken Breast
crushed baby potatoes, sautéed broccolini and asparagus with creamy swiss brown mushroom and fresh herb sauce

Northern Territory Barramundi
moroccan crusted fillet, sweet potato puree and wilted greens

M.S.A Sirloin Steak
cooked medium with mixed vegetable chips and parmesan, roasted garlic & chive butter

Key Lime Pie
citrus meringue pie with a dollop of extra thickened cream

Tonsley Hotel

1274 South Road Tonsley SA 5042, Australia

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Organiser Information

Tonsley Hotel

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Refund Policy

No refund, Sticky Tickets does not offer refunds or exchanges as a result of a change in personal circumstances