Join us at the North Lakes Hotel for a romantic dinner with your other half. 

You will be greeted with a welcome drink on arrival followed by a delicious three course meal hand chosen by our chefs. 

Dinner will include:

Shared entrée

Tempura Bug Tails with a yuzu and garlic mayo

Zucchini and haloumi Fritters with hose made capsicum and pineapple relish.

Crispy Pork belly Bao bun

( vegetarian options available )

Main Course Alternate drop

Grilled Chicken Breast with wild mushroom risotto truffle oil and finished with a parmesan crisp.

300gm 1000 Guineas Sirloin Steak with Grilled tomato field mushroom onion rings and potato gratin finished with red wine Jus.

Vegetarian option

Kimchi and tofu stew served with sweet potato noodles and soft poached egg

Dessert

Chocolate heaven (chefs selection of decadent chocolate desserts to share )