Christmas Botanical Wreath Workshop

Nothing says Christmas like a beautiful fresh and fragrant Christmas wreath. Hang it on the front door or it can be used to decorate the interior of your home. Join us for a beautiful time creating your own Christmas Wreath with Porter & Hudson owner Rebecca Syphers. Rebecca's wreath designs have gathered a cult following over the years and her wreaths have been featured in magazines such as Country Style and she has worked with brands including Bespoke Press to design and create Christmas Wreaths for marketing campaigns. 

Rebecca will guide you through the process of creating a wild and lush wreath using a mix of fresh and dried foliage, flowers and other accents such as cinnamon sticks, dried orange pieces, dried nuts and pods hand picked from our favourite growers at the markets and farms. Your wreath is created on a wooden base that measures approximately 40cm in diameter that you can repurpose or use again next year. 

Wreaths are created to dry naturally and may fade with the Australian Summer changing its appearance. To ensure you are immersed in a fun and relaxing experience the class will be capped to six attendees only and light refreshments will also be provided.

Places are $175 per person and all bookings must be completed through the event link. Don’t leave your reservation to the last minute as once the workshop is at capacity we are unable to offer additional places.