Buffet lunch with seafood and traditional Christmas fare. Beverages (3 hours) include beer, wine, soft drink. Activity room and a gift for all children.

Adult - $215pp 

Teen 13-17 years - $130pp

4-12 years - $95pp 

0-3 years - No charge

Subject to availability. Bookings are essential and non-refundable. Pre-payment is required to secure the booking. Not valid with any other offer. All guests must be vaccinated inline with the Victorian Government guidelines.

Menu:

Antipasto selection:

Selection of sliced cured and smoked meats including prosciutto, salamis, smoked chicken and ham. Marinated vegetables, Mount Zero olives, house made dips, with assorted breads and crackers

Seafood:

Whole cooked prawns, fresh oysters, hot smoked salmon, salmon gravlax, half shell mussels, poached seafood salad with prawns, squid, scallops and market fresh seafood. (All seafood G/F)

Salads:

Cos, bacon, mango, avocado, parmesan salad with balsamic glaze (GF)

Honey mustard potato salad (V, GF)

Asian slaw (V)

Green bean, broccoli, and almond salad (V, GF, DF)

Pearl cous cous, roasted vegetable and cranberry salad (V)

Roast pumpkin, capsicum, goats’ cheese, walnut, and rocket

Carvery:

All meats and jus (GF) seasoning (GFA on request)

Roast turkey buff with cranberry and pistachio seasoning

Crisp skin pork belly with jus and caramelised apples

Traditional citrus and maple glazed leg of ham

Mustard and herb crusted roast beef

Roast potatoes

Mixed roasted vegetables- pumpkin, sweet potato, parsnip, zucchini, capsicum and onion

Steamed greens

Vegetarian:

Pumpkin and ricotta cannelloni (V)

Thai green vegetable curry (Vegan, GF)

Dessert:

Traditional Christmas pudding with brandy anglaise

Make your own Pavlova station with assorted toppings (GF)

Cookies and cream cheesecake

Double chocolate and raspberry trifles

Macaron Christmas trees (featuring assorted festive flavoured housemade macarons) (GF)

Petit four assortment- including, nougat, Florentines, lemon tarts, brownie, etc

Vanilla bean Pannacotta

Fresh fruit Display

Cheese board selection