Rehydrating Roumalla Creek Catchment - An Introduction to NSF with Stuart Andrews - Completed
at Balala Station
Saturday, 28 March 2020 from 9:00 AM to 4:00 PM (AUS Eastern Daylight Time) + Add to calendar28/03/2020 09:0028/03/2020 16:00Australia/SydneyRehydrating Roumalla Creek Catchment - An Introduction to NSF with Stuart AndrewsRehydrating Roumalla Creek Catchment - An Introduction to NSF with Stuart Andrews
Saturday, 28 March 2020 from 9:00 AM to 4:00 PM (AUS Eastern Daylight Time)
Organiser
Rachel Lawrence
0267729123
rachel.lawrence@snelandcare.org.au
Address
Balala Station
Australia
Event web page: https://www.stickytickets.com.au/n9m5mBalala Station
AustraliaRachel LawrencefalseDD/MM/YYYY2880
Tickets
Tickets for this event are currently unavailable
Details
Sadly, this event has been postponed due to Covid-19. A new date is yet to be determined in consultation with Stuart Andrews. Once we know this new date we will inform all ticket holders.
Join Stuart Andrews of Tarwyn Park Training for an introduction to rehydrating your farm using Natural Sequence Farming techniques.
During this field day you will learn how to:
- Increase resilience in the face of a changing climate
- Read landscapes
- Fully utilise your farm’s natural resourcesLocate, design and build landscape structures
- Redesign your property
- Begin improving landscape function on your farmIncrease water storage capacity
- Increase biodiversityReduce run-off and control erosion
- Lower your farm costs and boost profits.
Stuart Andrews is a farmer who has dedicated over 30 years of his life to understanding, practicing and teaching land rehabilitation techniques. Stuart was raised on 'Tarwyn Park', Bylong, the celebrated home of Natural Sequence Farming, pioneered by his father Peter Andrews. Currently, Stuart's property in 'Kybong' marries NSF with other tried and tested models of regenerative agriculture.
Refund Policy
Refunds up to 4 days before the event, We expect to have a waiting list and need to give people enough warning to be able to attend.
