4 Pines Brewing Company and The Willoughby Hotel invite you to enjoy a five course meal with beers to match, focusing on 4 Pines' drive on sustainability to help better the planet.

The team at 4 Pines are passionate about community, sustainability and of course, brewing great beer that gives back.

Enjoy 6 special beers, expertly paired with 5 courses of sustainable produce, along with talks from the 4 Pines Beer Ambassador and Brewer.

The night will feature games throughout with prizes including tickets to 4 Pines Park, vouchers for the 4 Pines Truck Bar in Brookvale as well as Merchandise.

On the menu for the evening will be:

Sake Oyster paired with Brookvale Union Ginger Beer Yuzu

Salt and Pepper Squid paired with 4 Pines Indian Summer Ale

Skull Island Prawns paired with 4 Pines Keller Door Cold IPA

Slow Cooked Lamb Rump paired with 4 Pines Pale Ale

Sticky Date Pudding paired with 4 Pines Salted Caramel Porter