Tickets Information

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Event Details

Indulge in a Valentine's Day dinner featuring a delicious four course menu from the modern and innovative kitchen of Malt Dining.

Choice One

Four course set menu and two glasses of prosecco on arrival

$110 per person

Choice Two

Four course set menu and one bottle of prosecco, plus red rose on table

$150 per person

Choice Three

Four course set menu and two glasses of prosecco on arrival, two glasses of 12-year-old whisky with dessert, plus red rose on table

$150 per person

Menu

Course One

Ginger Scallion Crab, Corn Tostada, Kimchi, Radish, Avocado (gf, df)

Course Two

Japanese Pumpkin, Burnt Apple, Galotyri, Currant, Pine Nuts, Togarashi (v, gf)

Course Three

Charcoal Beef, Crispy Chats, Barbeque Broccoli, Burnt Honey Jus (gf, dfor)

Course Four

Malt Brownie, Berries, Chocolate Crackle

Terms

Bookings at 6pm and 8pm only

All bookings are two hour seatings

Dietary requirements must be advised when booking

Refund Policy

No refund

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Location
Malt Dining

28 Market Street Brisbane City QLD 4000, Australia


Organiser Information

Alexia Kimmich
Malt Group

events@maltdining.com.au