Barossa Valley Wine Lunch

Join us at the Arkaba Hotel for a remarkable event featuring some of the finest wineries from the Barossa Valley.

✲ 1pm, Friday 5th July
✲ Top of the Ark
✲ $85pp + BF

Your table will be paired up with a mystery Barossa winery, where you will receive an intimate tasting and introduction to their most loved wines whilst enjoying a delicious 3-course menu. You'll also be able to taste wines from the rest of the wineries during the event.

Embrace the element of surprise as you won't know which winery you'll be paired with until you take your seat.

All wineries will also be offering exclusive discounts on the day, no matter what table you are seated at.

– WINERIES –
Hentley Farm
Seppeltsfield
Torbreck
Kaesler 
Bethany
First Drop
Sons of Eden
St Hallett
Yalumba
Teusner
Curator Wine Co
St Hugo

– 3 COURSE MENU –

Canapés

smoked wagyu beef, caramelised onion, horseradish aioli, sourdough, parmesan
grilled Spencer Gulf prawn, togarashi, yuzu mayonnaise, chives
whipped ricotta, butternut pumpkin, toasted brioche, seeded mustard, maple glaze

Mains
alternate drop

Atlantic Salmon
pearl couscous, cucumber tomato salsa, green tzatziki, crispy chickpeas

or

Char-Grilled Beef Fillet
12-hour duck fat potato, spiced cauliflower purée, broccolini, herbed butter, red wine jus

Cheeses

assorted cheeses, charcoal crackers, dried apricot, dark chocolate truffle, cashews, spiced rum raisins