28 Jan to 29 Jan 2026
Course Times: 8:30am to 4:30pm both days. * Students are requested to please bring a tablet or laptop for class activities Building line management skills and knowledge This builds on the Supervisor B...
to
11 Feb, 2026 at 8:30 AM
Course Times: 8:30am to 4:30pm - 1 day, in-person course * Students are requested to bring a tablet or laptop to complete class activities Lead and manage your team of club employees to be highly effe...
Wednesday at 8:30 AM
17 Feb, 2026 at 8:00 AM
Catering for Non-Catering Managers Solving The Kitchen Conundrum There are so many experts, did you hire a ‘Master Chef?’ Too scared to go into the kitchen? Does your Catering department really make m...
Tuesday at 8:00 AM
17 Feb to 18 Feb 2026
Course Times: 8:30am to 4:30pm both days. Preparing Team Leaders and Supervisors for a Successful transition to Line Management This program assists Team Leaders and Supervisors how to better understa...
18 Feb to 19 Feb 2026
COURSE DESCRIPTION Mandatory Course for CEOs of a registered club under the NSW Registered Clubs Regulation 2009 As the Club’s Company Secretary, this course targets Senior club managers who aspire to...
18 Feb, 2026 at 10:00 AM
Webinar Time: 10:00 am to 11:00 am AEDT The Essential IR Toolkit for Managers Working towards making YOUR workplace free from Bullying & Sexual Harassment Course Outline Bullying and sexual harassment...
Wednesday at 10:00 AM
4 Mar to 5 Mar 2026
Course Times: 8:30am to 4:30pm both days. Understanding the important steps of analysis, reporting, action a nd compliance . This course assists supervisors and managers who are responsible for the co...
10 Mar, 2026 at 8:00 AM
ADVANCED Catering for Non-Catering Managers Class commences 8:00am - Finishes 5:00pm Participants must complete Catering for Non-Catering Managers (Part 1) before undertaking this course. Welcome back...
10 Mar to 11 Mar 2026
11 Mar, 2026 at 9:00 AM
The Essential IR Toolkit for Managers Dismissals & Terminations - working towards getting it right every time Course Outline Handling employee dismissals and terminations is one of the most challengin...
Wednesday at 9:00 AM
31 Mar, 2026 at 8:30 AM
Course Times: 8:30am to 4:30pm - 1 day, in-person course * Students are requested to bring a tablet or laptop to complete class activities This course is suited to all club staff including supervisors...
Tuesday at 8:30 AM
14 Apr, 2026 at 8:30 AM
Managing the Life Cycle of the Club Employee A club employee goes through various stages of a ‘Life Cycle’ once hired by a club. Stage 1 - the Incoming Employee & Establishing the Employment Relations...
21 Apr to 22 Apr 2026
29 Apr, 2026 at 8:30 AM
Course Outline No one enjoys having difficult conversations and they're one of the most unpleasant aspects of being a Manager. Whether you're dealing with conflicts in the workplace, providing feedbac...
6 May, 2026 at 8:30 AM
Course Times: 8:30am to 4:30pm - 1 day, in-person course * Students are requested to bring a tablet or laptop to complete class activities Target: All club levels – mixed participation, but not suitab...
12 May to 13 May 2026
13 May, 2026 at 10:00 AM
The Essential IR Toolkit for Managers Managing Psychosocial Hazards in the Workplace Course Outline Workplace Health & Safety legislation requires employers to control psychosocial hazards in the work...
19 May to 20 May 2026
19 May, 2026 at 8:30 AM
Course Times: 8:30am to 4:30pm Understanding the Award COURSE DESCRIPTION Working with the Registered & Licensed Clubs Award (2020) Course The Registered & Licensed Clubs Award operates with the force...
26 May to 27 May 2026